Choc Salted Caramel Tart

Choc Salted Caramel Tart

AU$85.00Price

Ingredients:

cashews, macadamia nuts, buckwheat, coconut, rice malt syrup, medjool dates, almonds, vanilla, cacao, maple syrup

 

Dietary:
Vegetarian, Vegan, Raw

 

Allergens:
Gluten Free, Dairy Free, Refined Sugar Free, Soy Free

 

** This raw cake tart will keep in the fridge for up to a week and will have a shelf life of up to 3 months when stored in a sealed container in the freezer.

Shop 3/586 Dean Street Albury

CONTACT

Lisa:lisaninecanaries@gmail.com

Tel: 0413 572 275

 

HOURS

Mon-Fri: 7.30am-2.00pm

WSat: 7.30am-12.00pm 

   Sun: closed           

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